Give an Ovation: The Restaurant Guest Experience Podcast
An ad free resource for restaurateurs! Over 100 episodes and a new episode every Monday. Listen in to learn from industry leaders how to grow your restaurant, improve your guest experience, turn your customers from strangers to friends, and to leverage data and marketing tools to increase your revenue.
Podcasting since 2020 • 341 episodes
Give an Ovation: The Restaurant Guest Experience Podcast
Latest Episodes
Craft, Culture, and Guest Connection with Rick Malir
In this episode of Give an Ovation, Rick Malir, founder of City Barbecue, shares his journey from selling John Deere tractors to building a nationally recognized barbecue brand. With 25 years in the business and 75 locations, Ri...
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19:57
From Family Legacy to Franchise with Austin Titus
In this episode of Give an Ovation, we welcome Austin Titus, president of Cannoli Kitchen Pizza and a seasoned expert in the franchise industry. Growing up in a family of franchise entrepreneurs, Austin has developed a unique eye for brands tha...
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15:53
Creating a Culture that Rocks with Jim Knight
In this episode of Give an Ovation, we welcome Jim Knight, a former executive at Hard Rock Cafe who has transformed his experiences into a dynamic career as a speaker and author. Known for his engaging style, Jim blends the charisma of G...
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21:31
Inside the Digital Kitchen Revolution with Markus Pineyro
Markus Pineyro is not just a restaurant owner—he’s a visionary reshaping how we think about dining experiences. As the co-founder of OOMI Digital Kitchen, Markus has created a food hall that operates almost entirely through digital interactions...
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19:12
From Deli Dreams to Salad Empires with Joey Cioffi
Joey Cioffi is the founder and CEO of The Salad House, a fast-growing franchise with a passion for offering customizable, fresh meals for everyone. From his New Jersey roots to building a brand that’s now expanding to 19 locations, Joey has alw...
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Episode 335
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17:14
